1. Prevent Cancer and Tumours

Cancer is formed due to the mutated cells caused by free radicals and toxins that enter the body and are not able at neutralizing. So that free radicals and toxins can be neutralized then can use turmeric are rich in curcumin as an antioxidant. Antioxidants can prevent and inhibit the growth of cancer cells in the body.

2. Reduce Risk and Treating Diabetes

Curcumin contained in turmeric has a very important benefit to overcome the insulin resistance in the body. When insulin resistance is resolved then the glucose in the blood can be controlled. So that the risk of type 2 diabetes can be avoided. The trick is to set up 3 turmeric and 1/2 teaspoon salt. Boil material was in 1 liter of water to boiling water mendidih.Saring earlier turmeric, drink 2 times a week, once a minimum as much as 1/2 cup.

3. Reduce the Risk of Alzheimer’s
Alzheimer’s is a disease caused due to inflammation of the brain. According to the research, people who eat turmeric have a lower risk of developing Alzheimer’s. That is because people who eat turmeric better protected his brain from inflammation of the brain.

4. Treating Typhoid and Inflammation Stomach

The content of turmeric are rich in beneficial substances including gastric ulcers and treat typhoid. The trick is to prepare 2 turmeric, 1 hump sere, 1 sheet of bitter leaf. then puree all ingredients with mashed. Furthermore, give water to 1 cup of water. Boil until boiling and drink regularly every day during the week.

5. Overcoming Sore Joints

It turns out the content of curcumin in turmeric is also useful as an anti-inflammatory or anti-radanf. So it will be very useful as a drug for those suffering from arthritis. Then the consumption of turmeric would be very helpful, even when it is encountered in the form of capsules arthritis drugs made from extracts of turmeric.

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